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Food & Wine


Turning a new leaf at Secret Creek

Sometimes we get to do some pretty awesome things for work and last Saturday evening was one of those special nights!   We headed out to Secret Creek, hosted by Tenille Evans for their special 7 course degustation dinner, made even more amazing...


Kel’s Pumpkin Soup

Here’s a recipe for a delicious pumpkin soup to enjoy this weekend Ingredients: 1 whole Pumpkin, 3 Carrots, 1/2 medium Sweet Potato, 1 Potato, 1 Red Onion, 2 tablespoons Olive Oil, 2 cloves Garlic or Black Garlic if you can get it, 3cm piece...


Winter Super Foods

When you’re thinking about winter and food, some of things that come to mind are those yummy comforting slow roasted meats and veg in a thick gravy. Delicious I hear you say and I completely agree. But, if you’ve been struck down with a cold or...


Black Gold Christmas

By Kellie Evans With Christmas fast approaching, Robert and Linda Cluff from the Black Gold Cabins and The Crib Room have decided to celebrate with fantastic Christmas Buffet Nights. They will be running Friday and Saturday nights beginning November...


A Mexican Fiesta

The sun has started to shine and is now bringing us some delicious warm days… So, why not use that at an excuse to have some amigos over to celebrate the impending summer days ahead? A mexican fiesta is a super choice when you feel like...

peaches centerpiece

Simple centrepieces for all occasions

Having people over for a BBQ, dinner, afternoon tea, lunch, birthday party? No worries, here’s a few simple quick ideas to spruce up your table with inexpensive things that you may very well already have a home! Place an empty vessel in the centre...


Collits Inn Food Review

It was with much anticipation that some of my favourite girlfriends and I headed out to visit Chris and Cheryl Warren (of CJ’s fame) to their new venture Collits Inn on Hartley Valley Road in Hartley Vale. I can assure you that the tales of...

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